Da Kine Island Grill, under the supervision and direction of our Head Chef Rena Be, brings the irresistible flavors of the Hawaiian islands to life in a whole new way with our exciting and reimagined menu.
Island hospitality is about more than just dining. It’s dining experience driven by our passionate chefs and wait-staff inspired by the bold and exotic flavors of the islands. It’s a journey in flavor with every single bite.
From innovative creations like our award winning Ahi Poke, Kalua Pork, and Loco Mocos, to traditional flavors like the Aloha Spare Ribs and Shoyu Chicken, a welcome escape awaits @ Da Kine Island Grill.